This Ciam-Ciam stall (N2.20102 E102.24253) is located in front of a Magnum 4D emporium along Jalan Ong Kim Wee, Malacca. We were astounded by a crowds surrounded a stall. My oddity triggered and pull us to try it!
Realized what a case sell once we mount close…it sell fish ball, loucheon meat, bean spread skin, pig intestine, tribes, streaky pig and many more…all cooked.
By looking during everybody faces, seems like they were unequivocally enjoyed a foods! Just like us! Haha! we found it was utterly fun by carrying some internal travel food (kind of snacks to me) along a travel and once we beheld others countenance while carrying it, we can’t stop myself to had another few sticks…! 🙂
By watching a styrofoam behind a stall, we can suppose how good a business is…
I can't remember how most per hang though it cost us about RM11 for 2 persons after a trainer counted from a sticks…we had a lot of a stewed intestine…:)
I consider can't review a cost with Lok-Lok since all dishes was cooked, not raw…so we felt a prices were utterly reasonable.
The case ONLY in business during Saturday and Sunday noon time onwards, Only 2 days per week. So if we pass-by a stall, we competence wish to try it out a internal – Malacca Ciam-Ciam.
Related post :-
* Malacca (Melaka) 2 days 1 night outing – Mar 2013