Visited a No.61, Penang Char Koey Teow ????? stall (N1.48696 E103.76793) in Taman Sri Tebrau Hawker Center (??????) someday ago. The case started operation some-more than 20 years ago, and Mr Khor (the owner) portion one of a Good Penang Char Koey Teow within Johor Bahru.
Mr Khor is a accessible chairman and we had discuss with him for a while to know his Char Koey Teow business in a area. He pronounced there are few stalls offered a same food in a hawker center, and all of a stalls have their possess unchanging business notwithstanding a opposite techniques of a prepare and taste.
The image of Char Koey Teow lively, well-spoken and infused with a unami essence of a prawns, a prosaic rice noodles was dismissed with fugitive of ‘Wok Hei’ (smoky wok fragrance) from a clever doing of a feverishness from a stove, resulted in a many appreciative image of Aromatic and Delicious Char Koey Teow.
Even a internal JB soy salsa is opposite from Penang, that does not yield a accurate same taste, though from a sorcery frying/tossing of Mr Khor…he overcome it and yield a singular chronicle by himself.
This image of Penang Char Koey Teow cost RM5.
The case is using by Mr Khor and his son (Ryan Khor) during a evening. His son – Ryan Khor also handling another Char Koey Teow case during a right side kopitiam of Maybank, Taman Daya in a day time. Ryan Khor chronicle is really tighten to his father standard, though we have to ambience it yourself.
If we are Penang Char Koey Teow lover, we have to try it when we occur around in Taman Sri Tebrau. Do let me know how we feel about a a Char Koey Teow from a case or other case within Johor Bahru by criticism below, most appreciated. 🙂